Professional Resources


If you are interested in obtaining additional information about probiotics, the following resources cover a range of related topics.









The American Academy of Microbiology
Probiotic Microbes: The Scientific Basis

American Gastroenterological Association
Probiotics. What They Are and What They Can Do for You

Council for Agricultural Science and Technology
Probiotics: Their Potential to Impact Human Health

Food and Agriculture Organization of the United Nations (FAO)/World Health Organization (WHO)
Report of a Joint FAO/WHO Expert Consultation on Evaluation of Health and Nutritional Properties of Probiotics in Food Including Powder Milk with Live Lactic Acid Bacteria

Report of a Joint FAO/WHO Working Group on Drafting Guidelines for the Evaluation of Probiotics in Food

International Food Information Council
Functional Foods Fact Sheet: Probiotics and Prebiotics

International Scientific Association for Probiotics and Prebiotics
The P's and Q's of Probiotics: A Consumer Guide for Making Smart Choices

National Center for Complementary and Alternative Medicine
Get the Facts: An Introduction to Probiotics

World Gastroenterology Organisation
Probiotics and Prebiotics

Reference to institutions and agencies is provided for informational purposes only and does not suggest an endorsement or approval of Bifantis.
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